January 2011
1 post
Restaurant Week starts 1/17/2011
Some write songs, I write menus……ENJOY!
Suzy Wong’s Restaurant Week $20.11
Curried Tofu & Potato Lettuce Wraps
Crab Fritter w/ Asian Slaw & Spicy Mayo
Duck Spring Rolls w/ Peking Sauce
Sake Poached Miso Cod w/ Bok Choy, Mushrooms & Banana Leaf
Chinese BBQ Glazed Duck w/ Cherry Pineapple Chutney & Fried Egg
Coriander Surf n’ Turf w/ Green Bean Tempura &...