01 Nov 09
Monday Dinner: 'FALL' @ Casa Myint
Monday Dinner
November 2, 2009
Tomato-Red Pepper Basil Bisque
Roasted Garlic Cloves / Warm Baked Bread
Balsamic Cipolini Onions
Bonnie Blue Local Feta
Roasted Hens w/ Red Wine Pan Sauce
Smashed Parsnips w/ Sage & Scallion Crema
Broccoli w/ Chili Oil & Mahon
Rosemary Braised Chestnuts
Apricot Pear Cobbler w/ Almonds
& Â American Honey Whipped Cream
